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Issue |
Title |
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Vol 46, No 4 (2018) |
Toxicological assessment of binary mixtures and individually of chemical compounds used in reverse osmosis desalination on Artemia franciscana nauplii |
Abstract
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Alondra A. Cortés, Sebastián Sánchez-Fortún, Martha García, Héctor Martínez, María Carmen Bartolomé |
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Vol 45, No 5 (2017) |
Effect of bacterial probiotics bio-encapsulated into Artemia franciscana on weight and length of the shortfin silverside (Chirostoma humboldtianum), and PCR-DGGE characterization of its intestinal bacterial community |
Abstract
PDF
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Gabriela Vázquez-Silva, Hugo César Ramirez-Saad, José Félix Aguirre-Garrido, Lino Mayorga-Reyes, Alejandro Azaola-Espinosa, Jesús Morales-Jiménez |
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Vol 49, No 5 (2021) |
Effect of light and feed density on ingestion rate, protein and lipid content of Artemia franciscana juveniles |
Abstract
PDF
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Martha I. Millán-Almaraz, Mario Nieves-Soto, Diana J. López-Peraza, Mario M. Peraza-Yee |
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Vol 45, No 5 (2017) |
Potential of refrigerated marine cyanobacterium Synechococcus elongatus used as food for Artemia franciscana |
Abstract
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M. del Pilar Sánchez Saavedra, Carmen Paniagua-Chávez |
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