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| Vol 51, No 4 (2023) |
Isolation, characterization, application, and effect of bacteria with probiotic potential from the prawn Macrobrachium tenellum in Guasave, Sinaloa, Mexico |
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Ruth Escamilla-Montes, Martha M. Cruz-Cervantes, Genaro Diarte-Plata, Salvador Granados-Alcantar, Antonio Luna-González, Píndaro Álvarez-Ruíz, Ana S. Vega-Carranza |
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| Vol 45, No 2 (2017) |
Characterization of the intestinal microbiota of wild-caught and farmed fine flounder (Paralichthys adspersus) |
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Joan Salas-Leiva, Rafael Opazo, Camille Remond, Eduardo Uribe, Antonio Velez, Jaime Romero |
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| Vol 41, No 3 (2013) |
The use of lactic acid bacteria isolated from intestinal tract of Nile tilapia (Oreochromis niloticus), as growth promoters in fish fed low protein diets |
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Maurilio Lara-Flores, Miguel A. Olvera-Novoa |
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| Vol 51, No 1 (2023) |
Individual and synergistic effect of highly diluted bioactive compounds and probiotic actinomycetes on the growth and survival of juvenile shrimp Penaeus vannamei |
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José Manuel Mazón-Suástegui, Milagro García-Bernal, Ricardo Medina-Marrero, Guadalupe Fabiola Arcos-Ortega, Ángel Isidro Campa-Córdova, Jesús Antonio López-Carvallo |
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| Vol 47, No 3 (2019) |
Antibacterial activity evaluation of the Nile tilapia Oreochromis niloticus (Linnaeus, 1758) skin mucus, against Vibrio bacteria affecting the white shrimp Penaeus vannamei |
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Máximo García-Marciano, Juan Pablo Apún-Molina, Juan Carlos Sainz-Hernández, Apolinar Santamaría-Miranda, Sergio Medina-Godoy, Jazmín Asusena Aguiñaga-Cruz |
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| Vol 45, No 4 (2017) |
Response of mangrove propagules to the presence of oil- and hydrocarbondegrading bacteria during an experimental oil spill |
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Luciana Chequer, José Augusto Pires Bitencourt, Carolina Coelho da Costa Waite, Elisamara Sabadini Santos, Diego Castillo Franco, Rogério Alves, Mirian Araújo Carlos Crapez |
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| Vol 50, No 2 (2022) |
The use of a flocculant additive and its effect on biofloc formation, nitrification, and zootechnical performance during the culture of Pacific white shrimp Penaeus vannamei (Boone, 1931) in a BFT system |
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Missileny Xavier, Wilson Wasielesky Júnior, Bárbara Hostins, Eva Bequé, Dariano Krummenauer |
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| Vol 46, No 5 (2018) |
Bacteria that affects coral health with an emphasis on the Gulf of Mexico and the Caribbean Sea |
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María del Refugio Castañeda-Chávez, Fabiola Lango-Reynoso, José Luis García-Fuentes, Ángel Roberto Reyes-Aguilar |
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| Vol 42, No 2 (2014) |
Influence of copper on Euplotes sp. and associated bacterial population |
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Guilherme Oliveira Andrade da Silva, José Augusto Pires Bitencourt, Izabela Cardoso da Silva, Daniella da Costa Pereira, Inácio Domingos da Silva Neto, Mirian Araujo Carlos Crapez |
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| Vol 41, No 1 (2013) |
Effect of a commercial probiotic on bacterial and phytoplankton concentration in intensive shrimp farming (Litopenaeus vannamei) recirculation systems |
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Enox de Paiva-Maia, George Alves-Modesto, Luis Otavio-Brito, Tereza Cristina Vasconcelos-Gesteira, Alfredo Olivera, Tereza Cristina Vasconcelos-Gesteira |
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| Vol 48, No 4 (2020) |
A review of the use of probiotics in freshwater prawn (Macrobrachium sp.) culture in biofloc systems |
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Kathia Cienfuegos-Martínez, María del Carmen Monroy-Dosta, Aida Hamdan-Partida, Martha Patricia Hernández-Vergara, Daniel Becerril-Cortés, Evelyn López-García |
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| Vol 43, No 1 (2015) |
Pigmentation changes in Siderastrea spp. during bleaching events in the costal reefs of northeastern Brazil |
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Roberto Sassi, Cristiane Francisca Costa Sassi, Krystyna Gorlach-Lira, William K. Fitt |
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| Vol 43, No 1 (2015) |
Isolation and characterization of potential probiotic bacteria from pustulose ark (Anadara tuberculosa) suitable for shrimp farming |
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Ana Claudia Sánchez-Ortiz, Antonio Luna-González, Ángel Isidro Campa-Córdova, Ruth Escamilla-Montes, María del Carmen Flores-Miranda, José Manuel Mazón-Suástegui |
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| Vol 47, No 3 (2019) |
A review on the effects of antimicrobials use in cultures of planktonic organisms: a procedure for ecological experiments |
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Vanessa Ochi Agostini, Laís Fernanda De Palma Lopes, Alexandre José Macedo, Erik Muxagata |
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| Vol 44, No 4 (2016) |
Treatment of seawater for rotifer culture uses applying adsorption and advanced oxidation processes |
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Rodrigo Poblete-Chávez, Ernesto Cortés-Pizarro, Rodrigo Rojas-Araya |
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