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Vol 51, No 5 (2023) Replacement of fishmeal by hydrolyzed feather meal in diets of juvenile Macrobrachium tenellum (river prawns) and its effect on muscle fatty acids Abstract  PDF
Daniel Badillo-Zapata, Fernando Vega-Villasante, Héctor Nolasco-Soria, Lus López-Acuña, Manuel Alejandro Vargas-Ceballos, Fernando Barreto-Curiel
 
Vol 49, No 5 (2021) Preliminary evaluation of the green microalga Dunaliella salina as a potential feedstock for biodiesel: effect of molasses on growth and lipid profile Abstract  PDF
Jain J. Gastelum-Franco, Héctor M. Esparza-Leal, Manuel García-Ulloa, Ely S. López-Álvarez, María D. Muy-Rangel, Verónica Pérez-Rubio, Ruth G. Ulloa-Mercado, Jorge Montiel-Montoya
 
Vol 44, No 4 (2016) Growth and fatty acid profiles of microalgae species isolated from the Baja California Peninsula, México Abstract  PDF
Socorro Jiménez-Valera, M. del Pilar Sánchez-Saavedra, M. del Pilar Sánchez-Saavedra
 
Vol 44, No 1 (2016) The inclusion of soybean oil in the diets of silver catfish (Rhamdia quelen) in relation to growth quality and fillet acceptability Abstract  PDF
Rafael Lazzaril, Tatiana Emanuelli, Daniel Maschio, Cristiano C. Ferreira, Eduardo K. Batistti, João Radünz-Neto
 
Vol 50, No 2 (2022) Fatty acid profile and productivity variation during the growth of Dunaliella sp. under different photon flux densities and glycerol concentrations Abstract  PDF
Manuel Sacristán de Alva, Elsa Noreña Barroso, Edlin Guerra Castro, Iveth Gabriela Palomino Albarrán, Álvaro Barreto, Gabriela Gaxiola
 
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